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Patelai 6 Pcs Dumpling Maker Set, 3.9" 3.7" 3.2" Press & Skin Cutter
$25.90
About this item
- You will receive: the package comes with 3 pieces dumpling press molds and 3 pieces dumpling skin makers, enough quantity for you family to make dumpling together, someone makes dumpling skin, and someone make dumplings, just enjoy your family time
- Material and size: these dumpling press molds and skin makers are made of stainless steel material, durable and solid to use, wear-resistant and corrosion resistance, the dumpling makers are available in 3 sizes, 3.9" 3.7" 3.2" cm, and the dumpling skin makers come with 4.1" 3.7" 3.2", which allows you to make different sizes of dumpling ravioli and square pasta
- Practical and humanized design: our dumpling press molds can accommodate more filler with larger capacity, and the stainless steel is thicker, more durable for you to use, practical integrated design, so you do not worry about the handler will fall off during making dumplings
- Convenient to use: you should firstly use the dumpling skin maker to cut a dumpling wrapper, then put the wrapper on the dumpling maker, put some flavorful filling on the dough, moisten edges of the wrapper with water, and then fold and press to seal a nice packet, and a beautiful dumpling is finished
- Multipurpose usages: these dumpling makers are not only suitable for making dumplings, but for making calzone, empanada, pie, pierogi, ravioli, fried dumpling and so on, just immerse yourself into the fun of cooking and making delicious foods for your family
Overview
- Brand: Patelai
- Color: Silver
- Material: Stainless Steel
- Item Weight: 0.28 kg
- Blade Material: Stainless Steel
- Included Components: 3 pieces dumpling press molds and 3 pieces dumpling skin makers
- Number of settings: 1
- Operation Mode: Manual
- Number Of Discs: 6
- Item Highlight: 3 Sizes Dumpling Molds, Dumpling Wrapper Cutter, Stainless Steel Kitchen Tool, for Pie, Pierogi, Ravioli, Empanada 3 Sizes Dumpling Molds, Dumpling Wrapper Cutter, Stainless Steel Kitchen Tool, for Pie, Pierogi, Ravioli, Empanada